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31.5.11

Home » » Kek Fondant Asparagus

Kek Fondant Asparagus


Bismilahirahmanirahim... Dengan nama Allah yang maha pemurah lagi maha Mengasihani
 Assalamualaikum semua

Pernah x anda makan kek vegetarian? Kek ni dikelilingi oleh asparagus...x caye tgk di bawah..anda pon blh m'cuba di rumah..Pastikan asparagus t'sebut t'cacak di tepi2 kek tu ea...klu x, nnti x jd...huhuhu







Cantikan dia wat..teringin plak nak makan kek coklat..nak tahu resepinya...sila salin di bawah..tp dlm english...ahaks! Selamat Mencuba!
Ingredients
1 1/2 cups (3 sticks) unsalted butter, plus more for pans
3/4 cup Cacao Barry Extra Brute (or other premium dark) cocoa powder,
1/2 cup boiling water
2 1/4 cups sugar
1 tablespoon pure vanilla extract
4 large eggs, lightly beaten
2 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup buttermilk

Method

Preheat oven to 350 F.  Butter three 8″ x 2″ round cake pans, line with parchment rounds, and dust with flour, tapping out the excess. Add boiling water to sifted cocoa powder in medium bowl and whisk; set aside to cool.
In a stand mixer fitted with the paddle attachment, beat the butter, sugar, and vanilla on medium-high speed until lighter in color and slightly increased in volume, 3 to 5 minutes. Lower the speed to medium and add the eggs, one at a time, mixing until each is fully incorporated before adding the next.

credit to: sweetapolita

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2 1000 something to say:

cik ateen

nampak mcm sedap..
nyum nyum..
:)

Putri N@ilofar

2 la...layer cake 2 mesti sedap..mkn skali dgn asparagus 2 bagus jgk utk kesihatan..hik3..x p'nah dek org wat kek mcm 2..

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anda boleh komen, kritik, atau bagi cadangan di sini, komen-komen yang berbentuk peribadi tidak akan dilayan..
terima kasih.

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